Source: SFGate
“California’s new recycling law is leaving dairy manufacturers panicked that the legislation’s fees and mandates could be devastating to their business and could send Californian’s grocery bills even higher. The 2022 law is designed to increase recycling participation and reduce landfill waste in California by making companies responsible for what happens to their products after they’re thrown away. That includes charging companies an impact fee for each product they sell and phasing out materials that cannot be adequately reused, recycled or composted. … Katie Davey, the executive director of the Dairy Institute of California, said companies are facing impact fees as high as $15 million and will be forced to either charge customers more or shut down entirely.” (07/12/26)
https://www.sfgate.com/food/article/california-recycling-law-milk-22339035.php